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Merkki: Varvaglione
12 E MEZZO NEGROAMARO DEL SALENTO IGP
100% Negroamaro del Salento IGP
ALCOHOL 12.5% vol.
PRODUCTION Vinification with maceration at a controlled temperature of 24 ° -28 ° C. After the MLF, aging in French tonneau for at least 3 - 6 months.
COLOR Intense red wine with amaranth reflections.
BOUQUET It has fascinating aromas of wild berries.
TASTE The palate is marked by long-lasting vanilla notes. Velvety and soft flavor.
PAIRING
It goes well with aged cheeses, pasta and pizza.
12 E MEZZO NEGROAMARO DEL SALENTO IGP
100% Negroamaro del Salento IGP
ALCOHOL 12.5% vol.
PRODUCTION Vinification with maceration at a controlled temperature of 24 ° -28 ° C. After the MLF, aging in French tonneau for at least 3 - 6 months.
COLOR Intense red wine with amaranth reflections.
BOUQUET It has fascinating aromas of wild berries.
TASTE The palate is marked by long-lasting vanilla notes. Velvety and soft flavor.
PAIRING
It goes well with aged cheeses, pasta and pizza.
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Il vino contiene contiene solfiti.