Merkki: Sandro de Bruno

Alkoholiprosentti : 12,80 %

The sparkling wine Spumante DOC Lessini Durello was first established in the year of 2008.
It is made from the indigenous grape variety Durello using the classic method, such as the great champagnes. 36 months aging on the lees in the bottle.
The sparkling wine is rich in scents that cause pleasant sensations of freshness and roundness.
This experience is never forgotten.

Denomination: LESSINI DURELLO DOC METODO CLASSICO

Name: DURELLO

Origin of the name: It is the name of the autochthonous grape variety.

Production Area: Monte Calvarina (600 Mt a.s.l.)

Grape variety: 85% Durella - 15% Pinot Bianco

Vines per hectare: 4000

Age of the vineyard: 30 years

Training system: Pergoletta Veronese

Sun exposure: South

Soil: Volcanic

Yield per hectare: 100 ql. grapes

Vinification: Manual harvesting using crates, grapes selection, de-stemming, selection of berries, slow crushing and pressing in nitrogen saturation.

Fermentation: In oak Barrel of 30 Hl for Pinot bianco, in steinless steel tanks for Durella.

Ageing: 24 months

Colour: Straw yellow

Nose: Intense white flowers, citrus fruits, with hints of minerals.

Palate: Creamy, flavorful with a distinct mineral vein.

Alcohol: 12,5% vol.

Serving Temperature: 4º - 6º C

Shelf Life: 10 years

Food Pairing: From an excellent aperitif, it can accompany any meal especially with fish dishes, excellent with cod Vicentina.

Awards: Silver Medal at the "Los Angeles Wine & Spirits Competition.