Merkki: Monchiero Carbone

Pakkaus : 0.75l

Alkoholiprosentti : 13%

FEATURES

Name
Roero DOCG
Vines
Arneis 100%
Region
Piedmont (Italy)
Gradation
13.0%
Format
75 cl. Bottle
Refinement
6 months in steel

AWARDS AND ACKNOWLEDGMENTS

Red shrimp
2019
3/3
Robert Parker
2019
90/100
Vitae AIS
2019
Bibenda
2018

TO ENJOY IT AT THE BEST

Service temp
8 ° -10 ° C
Glass

Medium opening glass
Ideal for light and medium-bodied white wines, which do not require oxygenation to open. The opening slightly narrower than the body of the glass favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting their dispersion

When to drink

Immediately Young
Perfect wine to drink immediately

DESCRIPTION OF THE SOMMELIER
Arneis "Cecu d'la Biunda" is undoubtedly the flagship product of the Monchiero Carbone winery, the one that best represents the soul and identity of this project born in 2004 by the will of Francesco. A project driven by the desire to make Piedmontese whites compete with the great Italian whites; a project based on Arneis, a vine described by many as "the white Barolo" and which, together with Nebbiolo, has given fame to the Roero area.

A recognized nobility and considerable potential imply the obligation to cultivate it and make wine in the best possible way, to enhance the characteristics of these grapes that are born on the soft and calcareous soils of the Vezza Valley and the Rocche di Canale. Born as white Nebbiolo, a name that was given to emphasize its importance and structure, Arneis has found an elective territory in the Roero that manages to transfer intense aromas and fragrances that fascinate for their persistence and refinement.

A personality that skillfully stands out in the Arneis "Cecu d'la Biunda" by Monchiero Carbone, an Arneis that gives us a great olfactory intensity where a deep aromatic freshness accompanies the drink with floral and mint notes, passing through white currant and sage ...

Color Brilliant straw yellow
Scent Fresh notes of sage, mint and aromatic herbs, with hints of white currant
Taste Fresh, enveloping and floral, with a rich fruity finish