Merkki: Fattoria Mantellassi

SASSOBIANCO

White grapes from the oldest Maremma viticultural tradition are used to make Sasso Bianco. This wine represents the evolution of Maremma farmhouse whites. Its fragrance, freshness, friendly taste and eclectic table pairings make this a popular wine.

Grapes: Trebbiano Toscano, Vermentino, Sauvignon

Origin: Magliano in Tuscany

Vineyard: Vineyards in the hills of the Tuscan Maremma

Vinification: Soft crushing with a grape/wine yield of approximately 60%. Controlled temperature fermentation.

Ageing and refinement: Two months in stainless steel tanks, then bottled young to retain its freshness and fragrance.