Merkki: Conte de Quirra
Name of the wine: SIGILLO ROSSO
Isola dei Nuraghi IGT
Colour of the capsule:
Black.
Origin of the grapes:
Grapevines from Mazzotti vineyard.
Location:
Colostrai plain in Muravera (south-eastern cost of Sardinia).
Picking of the grapes:
End of October.
Soil:
Slight hillside near the sea.
Maturation:
In oak barrels, then ageing in the bottle for 6 months.
Colour:
Garnet red with purple hues.
Nose:
Wide and intense, the bouquet is complex and of optimal intensity with hints of wild berries.
Taste:
Fine and elegant, harmonious and of optimal structure that makes the wine so warm. It has a long finish.
Type of wine:
Red wine.
Ageing potential:
Can be stored for 2 or 3 years lying in wine rack.
Drinking temperature: 16-18° C.
Alcohol content:
15%
Food pairing:
Kebabs, mushrooms, beef with spicy sauces and sausages. Grilled fish, crustaceans and sauces.
Name of the wine: SIGILLO ROSSO
Isola dei Nuraghi IGT
Colour of the capsule:
Black.
Origin of the grapes:
Grapevines from Mazzotti vineyard.
Location:
Colostrai plain in Muravera (south-eastern cost of Sardinia).
Picking of the grapes:
End of October.
Soil:
Slight hillside near the sea.
Maturation:
In oak barrels, then ageing in the bottle for 6 months.
Colour:
Garnet red with purple hues.
Nose:
Wide and intense, the bouquet is complex and of optimal intensity with hints of wild berries.
Taste:
Fine and elegant, harmonious and of optimal structure that makes the wine so warm. It has a long finish.
Type of wine:
Red wine.
Ageing potential:
Can be stored for 2 or 3 years lying in wine rack.
Drinking temperature: 16-18° C.
Alcohol content:
15%
Food pairing:
Kebabs, mushrooms, beef with spicy sauces and sausages. Grilled fish, crustaceans and sauces.
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Il vino contiene contiene solfiti.
