A single drop contains the time and passion from the generations that preceded us.
Extraordinarily complex, full bodied, it offers a rich and harmonious crescendo of flavors. So smooth and delicately sweet to exalt any recipe.
Cooked must of Trebbiano and Lambrusco grapes.
At least 12 years for the Affinato, 25 for the Extravecchio. In series of casks
of decreasing capacity and different wood types, according to the method
of “decantering and refilling.”
A limited quantity is extracted every year from the smallest cask.
Serving suggestions Just in drops, to complements any recipe.
Parmesan cheese, grilled shellfish, strawberries, vanilla ice-cream.
To be savored alone, in the so called “meditation” consume.
: Aceto balsamico tradizionale di Modena D.O.P.