Adamo Oil
Extra Virgin Olive Oil

Discover the oil from the
Adamo organic farm

Extra Virgin Olive Oil

Selaa luokittain

Tyypilliset tuotteet ja Pieniä herkkuja

Esittelyssä olevat yritykset

Il Bagnolo: Farm cheeses made from raw whole milk The Brown Swiss is a cow raised mainly in the Alps; it is hardy, robustly built and adapts very well even to less favorable environmental condition....

Il Bagnolo

S.Ilario Prosciutti

S.Ilario was born more than 60 years ago from the passion of Piero Montali and the dedication of his sons, Stefano and Raffaele. Here, ham processing is a tradition rooted in generations, and S.Ilar....

S.Ilario Prosciutti

Acetaia del Cristo

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Acetaia del Cristo

Brisval

Brisval syntyy Valchiavennan yrittäjien intohimosta, jotka rakastuivat alueensa parhaiten edustavaan erikoisuuteen, bresaolaan, ja päättivät antaa lisäarvoa tälle fantastiselle gastronomiselle t....

Brisval

Capriz

The goat has long been “at home” in South Tyrol. Over time, however, it has disappeared from much of the territory and only a few continue to raise this animal. With Capriz we strive not only to....

Capriz

Cortobio

The project was created with the aim of creating a short supply chain that brings the small local producer and the consumer closer together, in a more eco-sustainable market logic. Cortobio sources....

Cortobio

Malandrone 1477

Minellin perhe tuottaa oman Parmigiano Reggianonsa hoitaen huolellisesti tuotantoprosessin joka vaiheen. Joka päivä tuotetaan vain 7 juustokiekkoa, käyttäen Pavullo nel Frignanon v....

Malandrone 1477

Giannelli Salumi

A family story born out of love for their land and a tradition strong over time. Butchers for more than 6 generations, Giannelli Salumi began as an ancient store in the center of Troia that has now be....

Giannelli Salumi