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Merkki: Antico Pastificio Morelli
Pakkaus : 500 gr.
Typical Sicilian pasta format, handcrafted, bronze-drawn and made with Italian durum wheat semolina, dried at a low temperature. Their shape makes them ideal to use as baked pasta (timbale type) or for hot soups.
Cooking time for the rings: 6 minutes.
Ingredients: durum wheat semolina, common wheat germ.
Excellent pairing with: Wild boar ragout.
Pakkaus : 500 gr.
Typical Sicilian pasta format, handcrafted, bronze-drawn and made with Italian durum wheat semolina, dried at a low temperature. Their shape makes them ideal to use as baked pasta (timbale type) or for hot soups.
Cooking time for the rings: 6 minutes.
Ingredients: durum wheat semolina, common wheat germ.
Excellent pairing with: Wild boar ragout.
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