Merkki: Macelleria Ceccotti

The Tuscan salami sausage is a typical Tuscan tradition that is known and loved all over Italy. It has a delicate and savoury flavor. The Tuscan salami consists of various cuts of pork meat. The lean meat comes from the shoulder and ham, while the fat comes from the back of the animal. The Ceccotti Macelleria follows an old recipe of the region of Norcia, which remained unchanged over three generations.