Merkki: Bedogni Egidio

Parma Bedogni's Ham is born in Langhirano, a sacred name for taste lovers, where microclimate and secular tradition create the unrepeatable conditions for this masterpiece of Italian taste.

The King of Hams. It’s the traditional painstaking processing, the long maturation, and the air of the hills around Parma which give Bedogni Parma ham its aroma, its classic rosy colour and that unmistakable mild and refined flavour.