Merkki: Perolari Formaggi

Soft table cheese made from whole goat's milk.
Ingredients: Goat milk, rennet, salt, Penicillium, geotrichum.
Crust: flowery
Pasta: Springs
Taste: Caprino
Aroma: Characteristic
Structure and consistency: Creamy
Storage temperature: 4 °
Weight: 350 gr. about