Merkki: La Formaggeria Ariasi e Reggia

This cheese has a soft dough and is a medium-aged cheese made ​​from pasteurized cow's milk.
The crust is thin and the dough has a uniform pale yellow color with few small and sporadically distributed holes.
The taste is full bodied with notes of milk.

Since cheese comes from around the Franciacorta, it goes well with Franciacorta wines.