Merkki: Caseificio Montrone
: 1
The scamorza is shortly matured and smoked "Pasta Filata" cheese, which is similar to mozzarella. It is used in pasta dishes or for browning casseroles. Excellent melted on sandwiches.
Features:
White dough and orange-brown crust
Delicate flavor with a slightly sour and salty finish.
: 1
The scamorza is shortly matured and smoked "Pasta Filata" cheese, which is similar to mozzarella. It is used in pasta dishes or for browning casseroles. Excellent melted on sandwiches.
Features:
White dough and orange-brown crust
Delicate flavor with a slightly sour and salty finish.
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