Merkki: Fiasconaro

Ingredients selected and selected exclusively from the island production such as sugar, vanilla, citrus honey, hazelnuts, stimulate the palate with unexpected combinations of flavors and aromas.

A slow and gradual leavening, which naturally comes to fruition within thirty-six hours, guarantees quality and fragrance to baked goods, in full respect of Madonite confectionery traditions.

Artisanal baked cake with chocolate drops covered with icing, handmade wrapping.